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 Thyme is a Mediterranean herb with dietary, medicinal, and ornamental uses. The flowers, leaves, and oil of thyme plants can treat various symptoms and complaints. The most common variety is Thymus vulgaris. A wide range of thyme-related products, such as for cooking or for skin care, are available. This article looks at thyme’s medicinal uses and nutrition and the history of its rise to popularity. thyme in gardens and gathered it in the countryside. Scientific research does not support this use for respiratory illnesses but has shown that thyme has a range of medicinal properties that modern people can benefit from Benefits of Thyme. researched the anticancer effects of thyme. A 2023 study found that concentrations of thyme oil decrease the viability of breast cancer cells by 50%. Another 2023 study found that thyme oil is rich in components such as thymol and p-cymene, which have detrimental effects on certain cancer cell lines, stopping cancer cells from migrating to other parts o

  Oxidative stress is  an imbalance of free radicals and antioxidants in your body that leads to cell damage . It plays a role in many conditions like cancer, Alzheimer's disease and heart disease. Toxins like pollution and cigarette smoke can cause oxidative stress, while foods rich in antioxidants can help reduce it.  Oxidative stress is a phenomenon caused by an imbalance between production and accumulation of oxygen reactive species (ROS) in cells and tissues and the ability of a biological system to detoxify these reactive products. ROS can play, and in fact they do it, several physiological roles (i.e., cell signaling), and they are normally generated as by-products of oxygen metabolism; despite this, environmental stressors (i.e., UV, ionizing radiations, pollutants, and heavy metals) and xenobiotics (i.e., antiblastic drugs) contribute to greatly increase ROS production, therefore causing the imbalance that leads to cell and tissue damage (oxidative stre ss ).  Several anti